French Croissant

The French croissant is a buttery, flaky pastry that is known for its delicate texture and rich flavor. Made from laminated dough, it is expertly shaped and baked until it achieves a golden brown color and a light, airy interior. baked until it achieves a golden brown color and a light, airy interior. Whether enjoyed on its own or with a cup of coffee, it's a delightful breakfast or snack option. Whether enjoyed on its own or with a cup of coffee, it's a delightful breakfast or snack option.